Caribbean Cooking Gift Set
About This Gift Set:
Bring the flavors of the Caribbean to your kitchen with our Caribbean Cooking Gift Set. Between Melinda's Scotch Bonnet Hot Sauce, Cooper's Jerk My Chain Hot Sauce, and Rising Smoke's Cur-ibbean Hot Sauce, you'll experience a variety of peppers and flavors, all that will bring out the essence of Caribbean Cuisine in your dishes.
Melinda's: Scotch Bonnet Hot Sauce
Heat Level: Hot
Great On: Breakfast, Mexican Foods, Chicken, Rice, Bloody Marys and more!
About: Melinda's Scotch Bonnet Hot Sauce is the fiery yet sweet cousin of their traditional Habanero sauce. With the addition of papaya and passion fruit, they have achieved a harmonious fusion that tames the intense West Indies heat. Each bottle is crafted using whole, fresh ingredients and the finest peppers on the planet—for those who appreciate exceptional quality. Indulge in the remarkable versatility of this Scotch Bonnet Hot Sauce. From enhancing Bloody Marys to elevating a wide range of dishes, this sauce is an absolute flavor powerhouse.
Ingredients: Scotch Bonnet Pepper Mash (Water, Scotch Bonnet Pepper), Vinegar, Carrots, Papaya, Salt, Lime Juice, Onion, Passion Fruit, Citric Acid, Xanthan Gum, Garlic, Ascorbic Acid, Tumeric
Cooper's Small Batch: Jerk My Chain Hot Sauce
Heat Level: Medium
Great On: Root Vegetables, Wings, Pizza, and more!
About: Indulge in the Flavors of the Caribbean with Jerk My Chain Hot Sauce! Inspired by the vibrant Caribbean islands, this sauce brings exotic and bold flavors. It is perfect for marinating and adds a delightful kick to a variety of dishes.
Each bottle of Jerk My Chain is handcrafted in Denver, CO, is all-natural, gluten-free, preservative-free, vegan, and free from fillers and emulsifiers.
Ingredients: Onion, Anaheim, Ginger, Garlic, Jalapeño, Habanero, *Gluten Free Soy Sauce, Vinegar, Salt, Spices, Nutmeg
Rising Smoke Sauceworks: Cur-ibbean Hot Sauce
Heat Level: Hot
Great On: Chicken, Rice, Curry, Soups/Stews, and more!
About: Embark on a flavor-filled journey to the Cur-ibbean. Join us as Scotch bonnets lead the way in this fusion of curry and jerk. Pecan Smoked Maple Syrup intertwines with a symphony of ingredients—vinegar, garlic, smoked habanero, and more—resulting in an exotic destination of taste. Traverse this unique terrain of flavors, guided by the essence of turmeric, lemongrass, and spices like coriander, ginger, and cardamom. A one-of-a-kind culinary adventure that brings the Caribbean right to your plate.
Ingredients: Pecan Smoked Maple Syrup, Scotch Bonnet Pepper, Vinegar, Cider Vinegar, Garlic, Smoked Habanero Pepper, Trinidad 7 Pot Pepper, Turmeric, Dried Lemongrass, Coriander, Paprika, Ginger, Mustard, Cardamom, Ground Cinnamon, Black Pepper
